Contact Us
Contact Us
Last Updated: 8-10-2026
Have a question about an order, a size, or a return? We are happy to help. Fill in the form below or reach us directly using the details on this page.
Send Us a Message
Please include your order number if your message is about an existing order — it lets us find you straight away and reply faster.
Contact Details
Email: support@official-adwysd.com
Phone: +44 20 3659 8868
Support Hours
- Monday–Friday, 9:00am–5:00pm GMT
- Closed weekends and UK public holidays
- We aim to reply to all messages within 24 business hours. Messages sent outside these hours are answered on the next working day.
Business Details
official-adwysd.com is the official store of ADWYSD, owned and operated by:
Josh Gelato Limited
Registered in England and Wales, Company Number 14407291
Registered Office: 1–3 Tranquil Vale, Blackheath, London SE3 0BU, United Kingdom
This is our registered office address for correspondence. Please do not send returns here — email us first and we will provide the correct return address.
Before You Write
These pages answer the questions we are asked most, and may save you a wait:
- Where is my order? — Track Your Order or see our Shipping Policy
- I want to return or exchange something — Refund and Returns Policy
- I need to cancel or change my order — Cancellation and Exchange Policy
- What payment methods do you take? — Payment Options
Damaged or Incorrect Items
If your order arrives damaged or is not what you ordered, message us with your order number and photos of the item and its packaging. We will arrange a replacement or a full refund at no cost to you, including return postage.
Complaints
If you are unhappy with how we have handled something, email support@official-adwysd.com with “Complaint” in the subject line. We will acknowledge it within 7 business days and aim to resolve it fully within 7 days.
Wholesale, Press and Partnerships
For stockist enquiries, press requests or collaborations, email us at support@official-adwysd.com with details of your business or publication.